Claire Hughes

Is Head of Nutrition and Science at Marks & Spencer

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  • Claire has a MSc in Human Nutrition & metabolism from University of Aberdeen. She joined M&S in 2005 as Company Nutritionist and has lead the science led nutrition and health strategy for food which includes advising on product development and reformulation strategies and leading engagement with external stakeholders including Government. Claire also has responsiblity for enabling our science led innovation agenda by identifying collaborations, partnerships and funding opportunities.